Puning Fermented Soybean Sauce 200g

Puning-style fermented soybean sauce made with carefully fermented soybeans. It has a rich savoury flavour, natural soybean aroma, and a smooth texture, making it an essential seasoning for Cantonese and Chaoshan cuisine.

Perfect for stir-frying, steaming seafood, dipping sauces, marinades, and adding extra depth to everyday dishes.

Features:

• Traditional fermented soybean sauce
• Rich savoury soybean flavour
• Classic Chaoshan cuisine seasoning
• Great for cooking and dipping
• Convenient jar packaging

Product Information:

• Product Name: Puning Fermented Soybean Sauce
• Net Weight: 200g
• Type: Fermented soybean seasoning